New
national pavilions, first-time exhibitors spanning wild-capture
fisheries to smart aquaculture technology, and a dedicated Seafood
Processing Asia showcase the growing appetite for global suppliers to
build strategic relationships across Asia
SINGAPORE -
Media OutReach Newswire - 4 August 2026 -
Seafood Expo Asia/Seafood Processing Asia,
organized by Diversified, will take place 2-4 September 2026 at the
Sands Expo and Convention Centre in Singapore. Seafood suppliers from
around the world and across the supply chain will converge to debut
products, build relationships and learn about the industry's most timely
opportunities and challenges. First-time exhibitors and new national
and regional pavilions spanning four continents signal the importance of
the event in positioning them strategically at the center of Asia's
growing marketplace.
"Seafood Expo Asia is an important platform for the B.C. Dive Fisheries
to continue to strengthen our relationships with buyers across Southeast
Asia," said Lawrence Anderson, Director of Pacific Sea Cucumber and
Urchin Harvesters Associations (Canada). "It's an excellent platform to
showcase our sustainably harvested premium quality seafood products."
New Regional and National Pavilions Demonstrating Global Influence
New regional and national pavilions with a growing number of companies
will take advantage of the growing demand for seafood across Asia and
connect suppliers across the supply chain with buyers in Asia. New
pavilions to this year's event include British Columbia Government
(Canada), Jeju Technopark (South Korea), Ministero dell'Agricoltura
della Sovranità Alimentare e delle Foreste (MASAF) (Italy) and The
French Chamber of Commerce Singapore (France/Singapore).
Returning pavilions include Alaska Seafood Marketing Institute (United
States), Beijing Yinqicheng International Exhibition Co., Ltd. (China),
CAPPMA (China), Dalian Huihetong Exhibition & Display Co., Ltd
(China), Food Export USA - Northeast (United States), Hainan Fuchang
Exhibition Service Co., Ltd (China), Japan Farmed Fish Export
Association (Japan), Kochi Seafood Export Promotion Association (Japan),
National Federation of Fisheries Cooperatives (South Korea), Seafood
Industries Association Singapore (Singapore), Southern United States
Trade Association - SUSTA (United States) and Valuedshow Management LLC
(China).
New Exhibitors From Around the World
Beyond pavilions, first-time exhibitors are arriving from Ecuador,
Chile, South Korea, Taiwan, Malaysia and China, adding new voices,
products and solutions to the exhibit hall. Blumar Asia Ltd, the Asia
arm of Chile's Blumar, will exhibit fresh and frozen Chilean Atlantic
salmon alongside its jack mackerel and fishmeal lines. Jeju Technopark, a
South Korean government-backed research and innovation center, develops
smart land-based aquaculture technology for seaweed and laver
cultivation using Jeju Island's mineral-rich lava seawater. Xinjiang
Tianyun Organic Agriculture Co., Ltd. farms salmon and trout at a base
fed by glacial water in the Tianshan Mountains and holds BRC Global Food
Safety and NSF antibiotic-free product certifications. Foodman
Optoelectronic (Zhongshan) Co., Ltd. specializes in food safety and
quality-control equipment for seafood processing, including X-ray
inspection systems that detect fish bones and foreign objects on the
line.
From Ocean to Table: A Full Supply Chain Event
Seafood Expo Asia/Seafood Processing Asia is deliberately designed to
reflect the full breath of the seafood industry. Alongside the new
exhibitors, returning participants include AquaChile, Austral Fisheries,
Vinh Hoan Corporation, Marennes Oleron Oyster PGI and Omarsa S.A.,
among others. Processing equipment and solutions companies - including
BAADER, Gucheng Shouan New Material Technology, Guy Cotten and Silikal
GmbH - ensure that buyers sourcing automation, packaging, cold chain and
aquaculture infrastructure reach their business goals in one location.
The 2026 exhibit hall will feature all types of seafood products -
fresh, frozen, canned, preserved, value-added, processed and packaged -
alongside solutions spanning processing and automation, aquaculture
systems, cold chain infrastructure and advanced packaging. This
full-spectrum lineup means that a hotel procurement manager, a
supermarket buyer, a processing plant manager and a hatchery operator
can each attend the same event and leave with new suppliers and new
partnerships.
Business Matchmaking, New Products and Educational Opportunities
Beyond the exhibit hall, the event delivers a full program of business
opportunities. Qualified high-volume importers and retail/foodservice
buyers can participate in the Business Matchmaking Program, which
facilitates structured, pre-scheduled one-on-one meetings with
exhibiting suppliers. The Seafood Excellence Asia Awards, the expo's
product competition, celebrates the best new seafood products on the
market, giving innovative suppliers direct visibility with buyers and
press at an evening reception.
An educational conference will bring together industry leaders to
address seafood consumption trends and market outlook, AI in the supply
chain, sustainability certification, RAS fish farming, processing trends
across Asia and more. Rounding out the experience, live culinary
demonstrations and open product tastings will bring seafood to life on
the event floor, connecting buyers directly with the products they are
sourcing.
Learn More & Register to Attend
Seafood industry professionals can learn more about Seafood Expo
Asia/Seafood Processing Asia, find information on the conference program
and other special events, and register to attend for free by visiting
www.seafoodexpo.com/asia.
To register as media/press, please visit the
press center.