BANGKOK, THAILAND -
Media OutReach Newswire
- 22 December 2025 - Cannubi by Umberto Bombana at Dusit
International's reimagined flagship hotel, Dusit Thani Bangkok, has been
awarded One Michelin Star in The Michelin Guide Thailand 2026 – the
first time an Italian restaurant in Thailand has received the
distinction.
Curated by the renowned Chef Umberto Bombana – best known for his Hong
Kong flagship, 8½ Otto e Mezzo Bombana, the world's only
three-Michelin-starred Italian restaurant outside Italy – Cannubi by
Umberto Bombana reflects the chef's lifelong dedication to exceptional
produce, terroir, and refined Italian cooking.
His philosophy is brought to life in Bangkok by his longtime protégé,
Executive Italian Chef Andrea Susto, who works with the finest locally
sourced and imported ingredients to craft classically rooted dishes
refined with contemporary technique. Seasonal à la carte offerings,
tasting menus, a set lunch experience, and a celebrated white truffle
menu – honouring Bombana's reputation as
The King of White Truffles – are complemented by a thoughtfully
curated wine list of more than 350 labels chosen for their heritage,
character, and quality.
Cannubi by Umberto Bombana's design plays an equal role in shaping the
dining experience. Situated on the lobby level of the reimagined Dusit
Thani Bangkok, the two-level space looks out over the hotel's dramatic
nine-storey waterfall. Inside, the main dining room is crowned with
intricately carved golden teakwood panels preserved and meticulously
restored from the original hotel's Benjarong restaurant. These heritage
teak elements, combined with flowing lines and atmospheric lighting,
create a warmly intimate setting, complemented by private dining rooms
accommodating six and twelve guests.
"To be recognised as the first Italian restaurant in Thailand to receive a Michelin Star is a tremendous honour," said
Chef Umberto Bombana. "Cannubi by Umberto Bombana is a project
very close to my heart, created to express the truth and soul of Italian
cuisine through integrity, passion, and respect for exceptional
ingredients. Seeing this spirit recognised in Bangkok means the world to
me. I am incredibly proud of Chef Andrea Susto and our entire team.
This accolade also reflects the vision of the new Dusit Thani Bangkok,
where craftsmanship and creativity shape every detail."
Cannubi by Umberto Bombana's Michelin Star adds to a remarkable year for
Dusit Thani Bangkok, which, since reopening in September 2024, has
received one
Michelin Key and earned its place among the world's top 100 hotels, ranking #60 on the inaugural extended list of
The World's 50 Best Hotels 2025.
The restaurant's achievement further strengthens the hotel's emergence
as one of the region's most compelling new dining destinations, with
Pavilion, Dusit Gourmet, 1970 Bar, and the dramatic rooftop venue, Spire
Rooftop Bar, among the other standout options.
Cannubi by Umberto Bombana is open for lunch and dinner from Tuesday to Sunday. For more information, please visit
dusit.com/dusitthani-bangkok.